This crossword clue is for the definition: Food quality.
it’s A 12 letters crossword puzzle definition.
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Possible Answers: SAPOR.
Last seen on: LA Times Crossword 20 Oct 18, Saturday
Random information on the term “Food quality”:
Adulteration is a legal term meaning that a food product fails to meet the legal standards. One form of adulteration is an addition of another substance to a food item in order to increase the quantity of the food item in raw form or prepared form, which may result in the loss of actual quality of food item. These substances may be either available food items or non-food items. Among meat and meat products some of the items used to adulterate are water or ice, carcasses, or carcasses of animals other than the animal meat to be consumed.
Historians have recognized cases of food adulteration in Ancient Rome and the Middle Ages. Contemporary accounts of adulteration date from the 1850s to the present day.
In the United States, the Food and Drug Administration (FDA), regulates and enforces laws on food safety as well as Food Defense. The FDA provides some technical definitions of adulterated food in various United States laws.
The Federal Food, Drug, and Cosmetic (FD&C) Act 1988) provides that food is “adulterated” if it meets any one of the following criteria: